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Benefits of Incorporating Bovine Collagen Peptide Meal Replacement for Anti Oxidation in Your Diet
In recent years, there has been a growing interest in the use of bovine collagen peptide meal replacements for anti-oxidation. Bovine collagen peptides are a type of Protein derived from the hides of cows, and they have been shown to have numerous health benefits when incorporated into the diet. In this article, we will explore the benefits of incorporating bovine collagen peptide meal replacements for anti-oxidation in your diet. One of the key benefits of bovine collagen peptide meal replacements is their ability to help combat oxidative stress in the body. Oxidative stress occurs when there is an imbalance between the production of free radicals and the body’s ability to neutralize them. Free radicals are unstable molecules that can cause damage to cells and contribute to the aging process. By consuming bovine collagen peptide meal replacements, you can help to reduce oxidative stress and protect your cells from damage.PRODUCT NAME | Fish COLLAGEN PEPTIDE | QUANTITY | 140 pic | REPORT DATE | 2023-07-15 | ||||||
CUSTOMER | A TYPE Sample | LOT NO | 20230715 | EVALUATION BASIS | GB31645-2018 | ||||||
MFG.DATE | 2023-07-15 | PACKING | 20KG | ||||||||
PHYSICAL PROJECTS | |||||||||||
ITEM | UNIT | STANDARD REQUIREMENTS | RESULT | EVALUATION | |||||||
SENSORY EVALUATION | / | White or light yellow | White | Qualified | |||||||
/ | The proper taste and smell of the product,without peculiar smell | No peculiar smell | Qualified | ||||||||
/ | Powdery,without lumps,and without foreign objects | Powdered, without lumps or foreign objects | Qualified | ||||||||
Protein,(%) | % | ≥90 | 98.7 | Qualified | |||||||
Hydroxyproline | g/100g | ≥3.0 | 7.1 | Qualified | |||||||
Total nitrogen | g/100g | ≥15.0 | 17.9 | Qualified | |||||||
Ash,(%) | g/100g | ≤7.0 | 0.5 | Qualified | |||||||
Moisture,(%) | g/100g | ≤7.0 | 6.34 | Qualified | |||||||
Transparency | 450nm | ≥70 | 86 | Qualified | |||||||
620nm | ≥85 | 93 | Qualified | ||||||||
ITEM | UNIT | STANDARD REQUIREMENTS | RESULT | EVALUATION | |||||||
Lead(in Pb) | mg/kg | ≤1.0 | 0 | Qualified | |||||||
Arsenic(in As) | mg/kg | ≤1.0 | 0.085 | Qualified | |||||||
Chromium(in Cr) | mg/kg | ≤2.0 | 0.41 | Qualified | |||||||
Mercury(in Hg) | mg/kg | ≤0.1 | 0 | Qualified | |||||||
Total Bacterial Count | cfu/g | n=5,c=2,m=104,M=105 | 40,30,20,20,10 | Qualified | |||||||
Coliform Group | cfu/g | n=5,c=2,m=10,M=102 | <10,<10,<10,<10,<10 | Qualified | |||||||
SOURCE | Safe and non epidemic areas | ||||||||||
INSPECTION CINCLUSION | Qualified |